Posts Tagged ‘champignons’

Thick mushroom soup

Thick mushroom soup Ingredients: 1.5 l vegetable stock 300 g champignon 4 potatoes 1 carrot 1 onion 2 eggs 100 ml cream 6 tbsp. l flour salt and pepper to taste 2 bay leaves vegetable oil small bunch of parsley Thick and rich soup with mushrooms is a great option for a hearty family dinner.

Soup with champignons and celery

Soup with champignons and celery Ingredients: 4 things. potato 250 g champignon 2 medium carrots 2 stalks of celery parsley salt and pepper to taste 1.2 l vegetable stock Fragrant vegetable soup with mushrooms and celery is a great idea for a light and tasty lunch.

Light Vegetable soup with champignons and celery

Vegetable soup with champignons and celery Ingredients: 400 g of potatoes 3 carrots 200 g of brown champignons 2 stalks of celery dill salt and pepper to taste 1 liter of vegetable stock vegetable oil To prepare the soup, we used vegetable broth, but you can also use chicken — in this case, the soup […]

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